£65.00 – £90.00
4 layers of vanilla sponge, layered and iced with an vanilla buttercream. Dripped with white chocolate and decorated with fresh roses and macaroons.
6-inch: feeds approx. 12-20 | 8-inch: feeds approx. 20-28 | 10-inch: feeds approx. 28-40
4 layers of vanilla sponge, layered and iced with an vanilla buttercream. Dripped with white chocolate and decorated with fresh roses and macaroons.
6-inch: feeds approx. 12-20 | 8-inch: feeds approx. 20-28 | 10-inch: feeds approx. 28-40
Caster Sugar, Butter, Eggs, Self Raising Flour, Vanilla Essence, Icing Sugar, Raspberry Jam, Almonds, White Chocolate, Cream
| Size | 6 inch, 8 inch, 10 inch |
|---|---|
| Ingredients | Caster Sugar, Butter, Eggs, Self Raising Flour, Vanilla Essence, Icing Sugar, Raspberry Jam, Almonds, White Chocolate, Cream Allergy Advice: Contains gluten, eggs, milk. All our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens. |
| Collection | Collection of your cake will be made from our shop in Woburn Sands. |
